I love to know what you are making! Sweet potato PieRECIPE https://www.soulfoodqueen.net/2016/01/easy-sweet-potatoe-pie-2.html#sweetpotatopie WELCOME! Once the pan is heated, add the coconut in an even layer. cinnamon. I’m going to go ahead and put this out there: sweet potato pie is declaratively more interesting, delicious, and food-coma worthy than pumpkin pie. Dice them into big chunks, and simmer them in water until they are tender. For this pie, instead of lightly sweetening the cream with sugar, I used a dollop of another of my childhood standbys: marshmallow fluff. Put the pie in the oven at 350°F Bake 45 minutes or 1 hour. Mash sweet potatoes until smooth. Your email address will not be published. Final note: not sure if you were wondering (but I hope that you were): yes, yes this pie is fantastic leftover at breakfast…if you have any leftovers! Simmer for about 5 minutes, continuing to stir and mash. Her delicious pie will remind you of a pumpkin pie because of the spices it contains, and the color. Usually not crazy about it but this one, couldn’t stop eating it. Jean's directions in these reviews have the most accurate … This creamy dessert is subtly spiced and slices beautifully. When your pie is finished, it should wiggle slightly in the center (a little like Jell-o). Once the mixture is smooth and smells very fragrant, remove from the heat and let cool in the pot. Pure Vanilla Extract. ... this is how a pie is SUPPOSE to look. Sweet potato pie is definitely pumpkin to the 10th power. Beat on high speed, scraping down the sides of the mixer a few times, until a loose whipped cream forms. Thanks. Carefully pour the egg mixture into the warm sweet potato mixture. Southern Sweet Potato Pie, Old Fashioned Recipe. I am so so pleased to hear it Jenn, I adore it too! The following old traditional recipe belonged to my aunt. To make the marshmallow cream topping: Place the cream in the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl (TIP: put the bowl and beaters in your freezer or refrigerator first; the colder they are, the fluffier the cream.) Place the pot on the stove and cook on low, using a potato masher to mash the potatoes further as they cook. This is Grandma's famous Southern sweet potato pie recipe that has always kept our family going down South for each and every holiday! Continue to fold and turn until the coconut is a light, toasty brown and your kitchen smells incredible, 6 to 8 minutes (the amount of time will vary depending upon the sugar content of the coconut). Thanks for reporting back with this tip, Laurie! Grandma's old fashioned pie recipes make the best homemade dessert pies you have ever tasted. Thanks for sharing this note, Laurie! You saved Grandma's Sweet Potato Pie to your. Since the pie already has delicious spices, I used a regular bourbon. Info. Let the pie thaw for at least 12 hours in the refrigerator before serving. Pour sweet potato mixture into the pie crust. Making a a southern sweet potato pie has never been easier! For the meringue, using an electric mixer, beat the egg whites until soft peaks form;. I first baked southern sweet potato pie for a Friendsgiving years ago, when Ben was in law school. I hope you enjoy the recipe if you try it! Place a rack in the center of the oven and preheat to 375 degrees F. While the sweet potato mixture cools, in a medium mixing bowl whisk together the remaining ½ cup plus 2 tablespoons (5 ounces) evaporated milk, granulated sugar, eggs, bourbon, and vanilla extract until very smoothly combined. Discard orange peel. Grandma Old Fashioned Sweet Potato Pie Recipe. Add to pie filling along with other spices. If you prefer to make your pie without bourbon, simply use extra vanilla extract. I haven’t tried making the recipe this way, so you’d be experimenting. As soon as the water starts to boil, reduce the heat to medium. This creamy dessert is subtly spiced and slices beautifully. Create an account to easily save your favorite projects and tutorials. That’s what the whipped cream is for! Cover and refrigerate. However, the taste is quite distinctive. Grandma’s old fashioned sweet potato pie recipe is your new favorite Thanksgiving dessert! If the knife meets any resistance when you insert it, simmer the potatoes a few additional minutes, then retest. Place sweet potatoes and orange peel into a large pot and cover with water; bring to a boil. https://www.homemade-dessert-recipes.com/sweet-potato-pie-recipes.html For the filling, using an electric hand mixer, combine the potatoes, 1 cup of the sugar, the butter, eggs, vanilla, salt and spices. Bring the pot to a boil over medium-high heat. https://www.food.com/recipe/grandmas-thanksgiving-sweet-potato-yams-2619… The Perfect Dessert to Serve at Thanksgiving. Sweet Potato Pie soul food style made with a delicious homemade buttery & flaky crust. Easy reader favorites, made with ingredients you have on hand! Your email address will not be published. Add the marshmallow creme and vanilla. Sweet Potato Pie. Hi Kate! So, while pumpkin pie may be the one that’s often considered traditional for Thanksgiving (or at least it is in my family), my theory that sweet potato pie deserves serious consideration for the T-Day spotlight does have some historical backing. Substitute 1 can condensed milk for the heavy cream if desired. 500 calories; protein 6.4g; carbohydrates 72.2g; fat 21.4g; cholesterol 91.1mg; sodium 269.5mg. Serve the pie at room temperature, with the marshmallow whipped cream dolloped generously on top, sprinkled with toasted coconut as desired. Fans of the marshmallow-topped sweet potato casserole: I don’t get it. Since I can’t let well enough alone, I topped off the pie with a fluffy cloud of marshmallow whipped cream. The pie crust can hang out in your refrigerator for a full day and in the freezer for months. Learn how to make this classic winter warmer with recipes from around the world. Amount is based on available nutrient data. This delicious southern sweet potato pie recipe is one I’m sharing from my grandmother’s recipe box (though I’ve tweaked it just a bit). As stoves became more attainable to households around the nation, and processed ingredients like sugar became more accessible, the idea of making formal desserts (like pie) quickly spread, leading to the sweet potato pie that we know today. The recipe came from Mississippi and rivals Paula Deen! Pour the filling into the pie crust and bake for 35-45 minutes, or until a knife inserted in the … Bake the sweet potatoes in the oven until done; let them cool. This pie is deeply spiced, silky smooth, and topped off with a homemade marshmallow whipped cream. Add the milk and continue to mix. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. nutmeg. Homemade sweet potato pie … The whipped cream will be thickened slightly but will not stand up on its own when you dip a beater into it. Add pineapple juice, butter, and vanilla extract; mix until combined. Delicious, spicy, and sweet. should I try a regular one or a spiced one? Bake in a shallow pan lined with rich crust. Thanks again for a hit! As far back as the 16th century, sweet potatoes were being shipped from South America (where they originated) to Western Europe and Africa. Let simmer until the potatoes are tender throughout and pierce easily with a thin knife, about 15 to 20 minutes. Mix in flour, cinnamon, nutmeg, ginger, cloves, and salt. I’m still a big part old fashioned that way. If the center of the pie has a pronounced, wavy jiggle, it needs additional time in the oven. Unlike a canned sweet potato pie, this homemade version takes advantage of the natural sweetness and smooth texture of fresh sweet potatoes. Use the real deal for the … Here’s the recipe that makes two (2) ample-sized pies: 2 ½ pounds of sweet potatoes. April 2020. Beat eggs and milk together. Homemade whipped cream was my favorite food as a baby (my grammy used to feed it to me to stop my fussing), and I never lost my adoration for it. Reduce heat to medium-low and simmer until soft, about 10 minutes. Do you foresee any changes to the proportions? December 2020. Pour this mixture over the sweet potato mixture. Add the pinch of salt, nutmeg, and cinnamon. The Perfect Dessert to Serve at Thanksgiving. Percent Daily Values are based on a 2,000 calorie diet. Old Fashioned Sweet Potato Pie. Place on a cloth on a table or window sill to cool down. A Vintage Recipe From Grandma's Recipe Box. This toasts the spices and makes them all the more flavorful. She baked cakes and pies in her home to help support her growing family. Old-Fashioned Sweet Potato Pie made with a homemade buttery shortcrust pastry and decorated with cream, a delicious dessert be to enjoyed throughout the Fall season. Do not cool this pie in the fridge or freezer. Just like grandma made! Grandma's Old Fashion Sweet Potato Pie recipes Results: 1 - 10 of 52759 with Don't like pepper? It might be one of the great losses of our time that pumpkin pie is the one who stole the Thanksgiving spotlight. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Toasted coconut flakes put this pie squarely over the top. Made this to celebrate Canadian Thanksgiving this weekend. Sweet Potato Pie Recipe. Apple cider vinegar, sugar, bacon grease for the base heated and poured over lettuce. Then, reduce the heat and bake at 325 degrees F for about 50 minutes. Place chunks in a large pot and cover with cool water. Any regular bourbon will work great. Check the pie periodically. Mix in eggs until well blended. Preheat oven to 400 degrees F (200 degrees C). © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition then proceed with the rest, so yummy with the baked version and easier, to me! Don’t worry about covering it, it’ll be perfectly fine. this link is to an external site that may or may not meet accessibility guidelines. 2 tsp. try 'no pepper'. My whole family loved it! Add comma separated list of ingredients to include in recipe. Congrats! Bake at 350 degrees F (175 degrees C) for 50 minutes, or until a knife inserted in center comes out … Place the pie on a rack and cool to room temperature before covering with meringue. https://www.tasteofhome.com/recipes/southern-sweet-potato-pie Add the pudding mix, stir up real good. If there’s any extra, remove it from the pot and save for another use or snacking. Today’s version is a combination of that original recipe, one from Joy cookbook’s, and what I garnered from experimentation. If that idea alone doesn’t speak to your soul, then the toasted coconut flakes scattered over the top will. Serve at room temperature with all the fixin’s. Continually stir and fold over the coconut in the pan so that it cooks evenly. The ultimate old fashioned sweet potato pie. But then they try it and realize their mistake! Remove from the oven, place the pie dish on a wire rack, and let cool. Cook on low, and continue to mash the potatoes. Preheat the oven to 350 °F. old fashioned potato salad - More like this. Drain well and let cool. Sweet Potato Pie Recipe: You’ll need these ingredients. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. A Vintage Recipe From Grandma's Recipe Box. Those who agree with me, check out this best-ever Healthy Sweet Potato Casserole that’s beloved by readers. Pour the filling into the pie crust and bake for 35 to 45 minutes, or until a knife inserted in the center comes out clean. Trim, fold, and crimp the edges. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Boil sufficient sweet potatoes to make a pint of pulp when rubbed through a sieve; add a pint of sweet milk, a small cupful of sugar, a little salt, the beaten yolks of two eggs and, if liked, a teaspoonful of lemon juice. Southern Sweet Potato Pie, Old Fashioned Recipe. If you decide to try it, I’d love to hear how it goes! Thank you for sharing this kind review! https://divascancook.com/southern-sweet-potato-pie-recipe-soul-food I made this for Thanksgiving since I’m not a huge fan of pumpkin pie. Mix together with a hand mixer until well combined. It was a spin on one called “grandma old fashioned sweet potato pie recipe” that I clipped from a Mississippi magazine, and I’ve been fine-tuning it sense. Pour the prepared filling into the pie crust. It’s creamy, puffy, not-too-sweet, and puts marshmallows where they belong: on dessert. Bake the pie for 10 minutes at 375 degrees F. Reduce the heat to 325 degrees F and continue baking until cooked through, about 50 minutes. Get our all-time MOST POPULAR treats. And if it does? Test the pie for doneness: lightly wiggle the baking sheet. I’m so happy that you enjoyed it! Reduce heat to medium-low and simmer until soft, about 10 minutes. I’m so happy that you’ve enjoyed it, Alyssa! I even won over my dad (who doesn’t like pumpkin pie) and my mom liked it MORE than pumpkin pie. Step 2 Place sweet potatoes into a large pot and cover with water; bring to a boil, reduce heat … I adore both sweets and veggies, and I am on a mission to save you time and dishes. Pour the filling into the pie crust. Mash the potatoes with the butter; add the sugars and the eggs, stir. A sweet potato pie tastes like wonderful warm spices, cozy notes of vanilla, and, of course, sweet potatoes. Southern Sweet Potato Pie, Old Fashioned Recipe. Pour the mixture in the pie crust. By the way, i followed this recipe Exactly and it actually made filling for two 9 inch pies and they were both filled to the top … so just FYi for anyone trying this. Whisk together the wet ingredients. Last, since I’m a bit of a texture freak, I couldn’t resist adding a little crunch. Where traditional, back-of-the-can pumpkin pie can be rather meh—its spice level is weak, and its texture always seems a little too (what’s the word I want?) I was impressed with the silky texture. I hope the recipe is a hit! whole wheat pie crust or pie crust of choice, or 2 additional teaspoons pure vanilla extract, marshmallow creme (also called marshmallow fluff). Hi Carol! I plan to bake the potatoes. Grandma Old Fashioned Sweet Potato Pie Recipe Real southern sweet potato pie recipe homemade sweet potato pie brown eyed homemade sweet potato pie brown eyed old fashioned sweet potato pie two. 2 tsp. Disclosure & Privacy Policy. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. If the crust is browning more quickly than you would like, shield it, then continue baking as directed. © 2010 - 2020 Well Plated by Erin. I’m so happy that you enjoyed it, Ellen! Hi Allison! Silky smooth with the perfect amount of spice, topped off with fluffy whipped cream. Place sweet potatoes and orange peel into a large pot and cover with water; bring to a boil. Delicious! I bake the potatoes until they are very well done, this makes the flavor so good! To the same pot, add the brown sugar, cinnamon, ginger, allspice, salt, butter, and 5 ounces (½ cup plus 2 tablespoons) of the evaporated milk. Drain the potatoes into a colander, transfer back into the pot, and mash. Oven until a loose whipped cream center comes out clean, 40 to 50 minutes flakes scattered over top... Serve at room temperature before covering with meringue drain the potatoes further as they cook it # wellplated them same! 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