We’ve made hundreds of cake tutorials over the years for all skill levels of cake decorating. 841. Growing up, Italian Rum cake was a must-have for every birthday celebration. For years I have adored Italian Cream Cake, flavored with finely chopped pecans, coconut and a slathering of cream cheese frosting. Since the group I was cooking for is a bunch of sots I increased the rum a bit more. This Jewish treat is a hybrid of sweet roll, swirl bread, and coffee cake. The rich thick pecan and coconut filled batter is only trumped by the decadent cream cheese frosting. Add pecans and coconut; using a spoon, stir well. It is important that the layers are airtight. packages cream cheese (total weight 452g) Softened slightly, I used full fat cream cheese. Italian Cream Cake has three layers of moist cake covered in cream cheese frosting with plenty of coconut and pecans. Beat in … 5. Dec 13, 2016 - Showing off my homemade Italian cream cake with my handmade cake topper! Gluten free Italian cream cake that I made for my … Gradually add the powdered sugar beating on low speed until blended. In a large bowl, cream together the shortening, margarine and sugar until light and fluffy. SO delicious! Archived. Pardon the pun. It’s one of my very favorites. Add Vanilla extract. HOMEMADE ITALIAN CREAM CAKE. Our Chocolate Italian Cream cake is no different, only we decided to go with a Chocolate Cream Cheese frosting this time. Thanks for your feedback! If baking for a party, I would complete the cake 1 day in advance, if possible. I had my first taste of Italian Cream Cake a few years back. Francesco's Italian Bakery: Bought an Italian Cream cake for my daughter's college graduation- It was God Awful - See 49 traveler reviews, candid photos, and great deals for … You can find our full collection of favorite Chocolate Cake Recipes in this roundup of deliciousness! Ree's Italian cream cake is decadent and just the right amount of sweet. Or, try one of our Special Edition cakes with inspired flavors like Creamy Cookies or our featured cake of the month. We would love to have you! So good you’ll wish it was bigger! If your question is about the completed cake. Cool in pans for 10 minutes, then remove and cool on wire racks. If beaten too long it will become very soft. Finally, if you would like to have access to our entire online cake video tutorial section, you should consider becoming a member of My Cake School! Tasty, but not memorable. Pinch chopped pecans, butter, white cake mix, vanilla extract, vanilla extract It is used in both sweet and savory dishes, and in our case, we … An easy white cake recipe that’s so moist. If you try it, we would love for you to leave a comment or photo below! Beat on low to medium speed until the butter is softened and smooth. I had never heard of Chocolate Italian Cream Cake until recently, and boy have we been missing out on some serious deliciousness! Cut the butter into slices and add to the bowl of your mixer. Easy Italian Cream Cake!!! Homepage › Forums › Introduce Yourself! Melissa Diamond. I’m so glad that you all liked the cake Diane! Timeout in {{timeleft}} mins!. The thicker layers can be placed towards the bottom of the stacked cake. Easier for me to find on the coast of Oregon. Thank you! I love to make this easy Lemon Bread or even this StreuselContinue Reading In a separate bowl, add flour, cocoa, baking soda and salt, whisk at least 30 seconds to blend. We'll design and decorate your cake exactly the way you want, with whipped cream or handmade buttercream icing. I teach cake decorating on MyCakeSchool.com. I’m convinced that the key to a homemade cake coming out tender and moist (sorry, I know a lot of people hate that word but it’s really the only one that applies here) is buttermilk! ***No Buttermilk? Comment document.getElementById("comment").setAttribute( "id", "a771f372776d99daa55d359f0fe5aabe" );document.getElementById("a1e7ae14c8").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. This homemade Chocolate Italian Cream Cake is a spin on the classic favorite that we all know and love. Can this cake batter recipe be used without the chocolate? Italian Cake Design School. Thanks for the recipe! Ideal for showcasing as the feature dessert for birthdays, holidays or any special gathering, it’s such an amazing cake it’s guaranteed to turn any occasion into something special. If using a hand mixer you may need to soften slightly. SO delicious! Pardon the pun. Mascarpone is an Italian cheese, made by curdling milk cream with citric acid. One bite of this latest version and I knew I needed the recipe ASAP. If using a kitchen aid or strong mixer, do not soften the cream cheese, just cut into pieces when adding to bowl. The magic of the slow cooker is not lost on us. I love making layer cakes and I’ve got plenty of recipes to prove it. We hope that you enjoy this recipe as much as we have! And … Debb's Italian Cream Cake Cupcake My all-time favorite cake is made by our preacher's wife (and my dear friend and mentor), Debbie Webb. All rights reserved | Terms and Conditions | Privacy Policy, « Ruffles and Pearls Cake- Member Video Tutorial. Read More On my birthday, my husband buys me this cupcake from the local bakery here. A homemade Ciambellone or Bundt Cake is very importantContinue Reading Bake My Day, Mobile Picture: Italian Cream Cake - Check out Tripadvisor members' 7,226 candid photos and videos of Bake My Day The rich thick pecan and coconut filled batter is only trumped by the decadent cream cheese frosting. This Marble Cake with Mascarpone has become a favourite in our home, with or without glaze. The creamy Chocolate Glaze makes it perfect. Hi Christine, Thank you so much for your nice comments, so happy you enjoyed the cake!! Once the cake is eaten, it is gone. Add egg yolks, one at a time, beating after each addition until the yellow of the yolk has disappeared. It's a sweet yeast dough that you roll out, fill, and roll up like a jelly roll, then cut, twist, and bake in a loaf pan. This frosting will pipe best if used while still very cool. I’m a huge fan of a classic Coconut Cake, but this one was something special. Let a refrigerated cake sit out 1 to 2 hours to come close to room temperature. Also my coconut was a little dry so moistened it w/ a little rum as well. It’s not hard at all to make and is perfect for a holiday celebration. *For the filling, we spread the frosting between the layers then pressed in some of the chopped pecans (optional). Every amazing Italian Cream Cake recipe calls for a good old fashioned cream cheese frosting. It should feel cool to the touch. Delicious served for breakfast, snack or even dessert. Home; Chi siamo; Corsi. I’m sure it will be delicious! If this happens, just refrigerate for 10 to 15 minutes. It can be used to say that one cannot have two incompatible things, or that one should not try to have more than is reasonable. Click on the link below, https://www.mycakeschool.com/recipes/italian-cream-cake/. The creamy Chocolate Glaze makes it perfect. This Marble Cake with Mascarpone has become a favourite in our home, with or without glaze. Spoon batter into three 8 or 9″ round cake pans. White almond sour cream cake, from scratch! childhood memories. Available with or without nuts. 4. Guess that makes my version an Italian Rum Cake. Tasty, but not memorable. My mother took me through the process step by step of making her treasured cake. You can make it in advance, refrigerate and when ready to use let it soften slightly (do not microwave) and remix. Guess that makes my version an Italian Rum Cake. Showing 1-18 of 600. Garnish with glazed pecans and a boxwood garland to make it special for the holidays. Could you tell me what tip you used for the top design? This glorious Italian Cream Cake is a spectacular cake, any which way you slice it. Beat butter at medium speed until softened and smooth. Posted by 8 months ago. This recipe comes from Martha Stewart’s Cake Perfection: 100+ Recipes for the Sweet Classic, From Simple to … Italian cream cake has so many of my favorite things all in one cake. Cut the cream cheese into pieces and add to the butter, beating at low to medium speed until incorporated. : Italian Cream Cake from Scratch, Filed Under: Blog Tutorials, Cakes and Cupcakes, Recipes, Well that looks and sounds delicious! After the cake was completely frosted, we pressed the remaining chopped pecans around the bottom half of the cake. If you freeze the layers while they are still warm, it will increase the moisture of the cake. Apr 22, 2017 - You will love this delicious Cream Cheese Buttercream Frosting recipe! Cooking sides to go with the big feast? As a mother of three sons, sweets are a staple in my kitchen! White Almond Sour Cream Cake~ A Scratch Recipe, Maple Pecan Cake with Maple Buttercream {A Scratch Recipe}, click here to Subscribe without commenting, 1 cup (2 sticks) (226g) unsalted butter, softened, 1/2 cup (40g) unsweeted cocoa, lightly spooned into cup and leveled with back of knife, 1 1/2 cups buttermilk (363g) *No buttermilk? Classic Italian Desserts. When chocolate, coconut, and pecans are involved, you know it’s going to be a good recipe! Italian Cream Cake~Scratch Recipe August 7, 2010 By Melissa D. 117 Comments The BEST Italian Cream Cake Recipe- so moist and delicious with pecans, coconut, and cream … Italian Cream Cake. Italian Mascarpone Marble Cake is a delicious soft cake, with the perfect hint of chocolate. Bake rich, buttery pound cake with Martha's version of the classic golden-brown original, as well as inspired variations. Gluten free Italian cream cake that I made for my parents’ anniversary. My Cake School - 213.84k Followers, 877 Following, 73253 pins | Sharing my FAVORITE cake recipes, techniques & cake tutorials! Coming home after a long day to a perfect roast? Dust with powdered sugar or fancy it up with a simple Chantilly cream. Insanely good. Jul 13, 2018 - This Italian cream cake recipe is enhanced with a pecan and cream cheese frosting and sweet, tangy orange curd between the cake layers. My banana cake with cream cheese frosting is a favorite among loved ones at my family picnics and dinners. Feb 13, 2016 - The BEST Italian Cream Cake Recipe- so moist and delicious with pecans, coconut, and cream cheese frosting! If kept airtight in the refrigerator, you should be good for 5 days. The end result is out of this world! Beat egg whites at high speed until stiff peaks form. Welcome! Place the egg whites and 1/3 cup of the sugar in the bowl of an electric mixer fitted with a whisk attachment. Will give it a try next week perhaps. This cake was so delicious. Don’t mind if we do! My favorite cake to make for Christmas. Apr 29, 2018 - You will love this delicious Cream Cheese Buttercream Frosting recipe! Looks lovely. How far ahead of time can I make it? The Best Italian Cream Cake. The traditional way to frost this cake is to stir all the pecans into the cream cheese frosting then frost the cake, but if you are wanting a smooth finish, I would recommend pressing the pecans in afterwards. You can't have your cake and eat it (too) is a popular English idiomatic proverb or figure of speech. With the perfect cake to use all those left over ripe bananas Abruzzo, and also works well cupcakes! Make this cake batter recipe be used without the chocolate Policy, « Ruffles and Pearls Member! 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