Very, very good and will definitely make this again and again!!!! To the other reviewer, clearly your review is fake and meant solely to bring down the value of this recipe for whatever reason since you didn't seem to even make it since you didn't provide any details. In a bowl, whisk together the cocoa and powdered sugar. Garnish the top with cocoa powder vegan whipped cream. Method. Though I didn't have a pastry bag, so I applied it by using the old zip-loc bag snipped at the corner trick. Mix together the dry ingredients (cocoa powder and powdered sugar) and set aside. I think I may use a little less sugar next time, because it is super sweet. FIRST, MIX THE BUTTER Mix butter with a handheld or stand mixer fitted with a whisk … The chocoholic that I am - I added a bit more cocoa, and this is fabulous. Sweetened Condensed Milk Frosting. It's really easy to make, and comes together very quickly. Add the melted chocolate and cocoa powder and mix until everything is thoroughly combined. Anything else will create cupcakes that are less rich and more dry. Pour Cocoa/Sugar mixture into the bowl with creamed butter, and continue mixing … In a medium bowl, beat together the granulated sugar, baking soda, vanilla, and coconut oil. This is a great recipe....easy, tasty and has a wonderful fudge-like consistency! Simply saying it's "garbage" isn't helpful or descriptive. I’ve only tried to make whipped coconut cream once, and it failed. 1 tsp vanilla; Any other add ins you’d like It was so easy to make, plus was so good. I was nervous when I found out I did not have much time. https://www.cdkitchen.com/recipes/recs/356/KillerChocolateFrosting62995.shtml Mix all the ingredients together with whisk or spatula, … Beat to a spreading consistency with a mixer, adding extra milk as needed to get the desired consistency. Easy and yummy and I had all the ingredients on hand! I threw everything in a bowl and used my hand mixer. Cocoa (or cacao) powder is added for chocolaty flavor. It was just enough to frost one 9" layer. Excellent consistency and super easy to make. This recipe only took us five minutes to make. Set aside. My sibling had a birthday and asked me to make the cake. Cocoa powder — Either natural or Dutch-processed cocoa will work here. In a bowl, whisk together the cocoa and powdered sugar. LET'S MAKE THE COCONUT FROSTING. This is my first time to make my own chocolate frosting so I was amazed at how good it is. First I creamed the butter, then slowly added the cocoa and milk. In the months since I first made this recipe, vegans and non-vegans, health-food-eaters and people who are used to “normal” desserts, have all gone completely crazy for this easy-to-make, smooth and rich chocolate frosting. This was delicious!! I did not add or eliminate anything. I followed recipe to the letter and it turned out fantastic! I didn't even use a mixer, I beat it by hand for just 1-2 minutes and it was smooth and creamy. Wonderful My sibling asked me to make all her cakes! Won't go back to store frosting again, fast and easy, mine was more of a thick sauce, but I didn't use a mixer (just a fork) taste and sweetness was great. ... and fluffy, 3-5 minutes. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet. It is like eating caramel-fluff chocolate fudge. Stir in sugar and butter. The frosting recipe can be keto, paleo, soy free, dairy free, and sugar free! Allow muffins to cool completely before frosting. Stir in coconut… Never again! Paleo Coconut Cupcakes with Chocolate Frosting Paleo Grubs. i have done it twice now and everyone loves it. It's amazingly addictive. The Dutch-processed cocoa will make a very dark frosting; Plant-based creamer — I love using plant-based creamers, like the kind used for coffees. Divide evenly among ten cupcake liners. Cream butter, sugar and cocoa.Add eggs and vanilla. Took minutes to make. Thanks for sharing....and I will be using more often! My son is a chocoholic and agreed that this was really tasty, just enough chocolate flavor (didn't need to add more cocoa) and just very good. that's kind of silly, granted. You also gave it 5 stars... ? I needed a quick and easy chocolate frosting recipe for my kids' cupcakes today and found this one. Cover the bowl with saran wrap and chill the frosting for 2-3 hours until it firms up. My kids loved it! Thank you for posting it. I doubled it to frost 24 cupcakes and added a bit more milk to make it more spreadable. These Cocoa Brownies with Coconut Pecan Frosting are moist and dense and made with pure cocoa, ... Here’s how I made the frosting… I added milk, sugar, egg yolks, butter, and vanilla to a large saucepan. https://www.cdkitchen.com/recipes/recs/356/EasyCocoaFrosting66830.shtml It was amazing! Tastes yummy! Add to egg-sugar mixture ... with marshmallow. First, you'll need to sift the powder sugar and cocoa powder together to break up the clumps. In our experience, liquid ones like maple or agave syrup will make the whipped cream runny. just made with cream cheese and 1/2 the milk yummy--will use again!!!! I love Chocolate. This recipe is definitely store quality. A pleasure using your site--I will try the recipe---seems easy and good---. One batch makes enough for a 8 or 9 inch layer cake. I give it a 6 out of 5! I put the frosting in a zip lock bag, cut a corner off and used that to ice some cupcakes. This was extremely sweet and just did not have a good flavor! It's not too sweet, which makes it good for all!! Slowing add the remaining powdered sugar, 1/4 cup at a time, until desired spreading consistency is achieved. @*#$! Thank you it was good, but it was thin. Others have had success with the recipe so it would be helpful to hear why your version didn't turn out. This is great, I should mention only because no one else here seemed to, that you should use dutch process cocoa not the regular type. And watch videos demonstrating recipe prep and cooking techniques. In a pan, heat up the canned coconut milk (you could also warm in the microwave for 2 minutes). https://www.godairyfree.org/recipes/milk-chocolate-vegan-frosting Add 1/2 cup milk to spread. 1 tsp vanilla; Any other add ins you’d like a dusty mess with the blender. cocoa powder, milk, cream, egg, Nutella, chocolate, condensed milk Coconut balls with Chocolate Icing As receitas lá de casa icing sugar, grated coconut, milk chocolate, vanilla extract and 2 more Chocolate Cupcakes O Meu Tempero Copyright © 1995-2020 . As you can see from our photo, we had good luck with it. Is the best flavor glad i did n't work for you before and this was good... Make dairy free chocolate frosting made from scratch with only 5 ingredients much time cake maker yet you also. 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