To bake, simply place in the oven at 350 degrees F, covered only with foil, and bake … Add the marinara sauce, mix everything together and cook for 5 to 7 minutes. Cover and put in the fridge or freezer until ready to cook. Set aside to cool. Cook the rigatoni according to the package instructions; drain and set aside to cool. Drain well, reserving 1/2 cup pasta water. Reduce heat to low. Cool and freeze extra casserole up to 2 months. Add the marinara sauce, mix everything together and cook for 5 to 7 minutes. Let’s go bake … Mix well. Saute the onions in the olive oil in a skillet over medium heat until golden, 3 to 4 minutes. Crumble in the sausage, add the crushed red pepper and cook for a couple of minutes. Bring a large pot of water to a boil. You can even prepare this dinner casserole ahead of time and then heat … Add cheese; stir until cheese … Meanwhile, bring a large pot of salted water to a rolling boil over high heat. Crumble in the sausage, add the crushed red pepper and cook for a couple of minutes. Cheesy baked rigatoni with ground beef is made with Italian spices and a creamy ricotta filling. © 2020 Discovery or its subsidiaries and affiliates. … I love throwing this dish together. Tips for Making Baked Rigatoni. Ad 1/2 t. red pepper flakes, and taste for seasoning, adding more if needed. When ready to cook, preheat the oven to 350 degrees F. Cook the rigatoni until heated through and bubbling, 25 minutes straight from the fridge, or 2 hours straight from the freezer. Homemade tomato sauce mixed with ridged rigatoni pasta, layered with a combination of ricotta and Parmesan cheese… rigatoni, or other short, tubelike pasta. In a medium saucepan melt butter over medium heat. For the pasta: Bring a large pot of water to boil. Top it with 1/3 of the pasta. Finish with the last of the pasta, the last of the sauce, the last of the mozzarella, and a remaining 1/4 c. of grated Parmesan. in a small bowl combine ricotta cheese, eggs, 2 cups mozzarella cheese, 1 cup Parmesan, salt and pepper divide the ricotta mixture, ground turkey and pasta sauce evenly between the two baking dishes divide pasta into the two baking dishes and toss with the cheese, cooked ground turkey and sauce sea salt, and freshly ground black pepper, 1 lb. Then layer half of the cooled noodles, half of the mozzarella cubes and half of the remaining sauce. Top with half of the ricotta mixture, and scatter 1/3 of the mozzarella around. To freeze this baked Rigatoni Pasta, cover first in plastic wrap, then in tin foil and label with the name and date. Bake for 20 minutes or until hot and bubbly. Cook and stir until thickened and bubbly. Heat olive oil in a Dutch oven over medium heat, and sauté onions, cooking until translucent, about 5 minutes. Add garlic, and a pinch of salt and a few grinds of pepper and cook about 1 minute more. Drain the pasta, and pour it back in the big pasta pot. Baked Rigatoni with Three Cheeses is pure comfort food that fills the belly and the soul. It makes me feel closer to my Italian roots and stirs wonderful memories of my visits with Grandma Lucia at the family home in the Italian countryside. Repeat, beginning with pasta, another 1/3 of the sauce, the other half of the ricotta mixture, and another third of the mozzarella. Sign up for the Recipe of the Day Newsletter Privacy Policy, Rigatoni with Sausage, Spinach and Goat Cheese, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits, Ree's Quesadillas with Shrimp, Pineapple and Peppers, Sausage and Mushroom Baked Rigatoni Recipe. Two 8-ounce balls fresh mozzarella, cut into large cubes. GF: Use GF rice noodles (rigatoni or penne) In a 9×13 pan, combine 2 (16 oz) boxes of boiled rigatoni noodles and 1 batch of Grandma Ruth’s spaghetti sauce (you may use 2 jars of pre-made sauce if desired/in a hurry). Whisk in milk. Cook rigatoni according to package directions. Add the tomatoes and their juices to the pot, and crush with a potato masher. Rigatoni is layered with a rich, homemade meat sauce, bechamel, and cheese. ! Divide between two 9x13 inch (23x33 centimeter) baking dishes. Place in the oven on a baking sheet, and and bake until the top is nicely browned, about 30 - 40 minutes. Stir to scrape any browned bit off the bottom of the pot. Instructions. Layer on the marinara, ground beef, mozzarella, white sauce, and parmesan. Heat the oil in a large pan over medium high heat. Ziti has a slender, smooth shape, while rigatoni’s tube is lined with ridges to trap thick, meaty sauces.When it comes to this baked pasta dish — packed with ground beef, a rich tomato sauce, and melted cheese — there’s no question that rigatoni is the best choice. Cook's Note: This dish can also be cooked immediately after assembling in a preheated oven for 20 to 25 minutes at 350 degrees F. Stream your favorite Discovery shows all in one spot starting on January 4. Get *That* Susan Williams’ Posts in Your Inbox! Spoon half of the pasta mixture into the baking dish; sprinkle evenly with half of the cheese. Garnish with minced parsley before serving. Baked Rigatoni with Meat Sauce is family-friendly comfort food at it’s best! shredded mozzarella cheese, ricotta cheese, rigatoni or large tube pasta and 2 more Easy Baked Rigatoni with Italian Sausage and Ricotta Cheese That Susan Williams garlic, parmagiano reggiano, freshly ground black pepper, sea salt and 11 more Log in, Cuisinart CI1136-24CR Chef's Classic Enameled Cast Iron 14-Inch Roasting/Lasagna Pan, Cardinal Red, Lodge 6 Quart Enameled Cast Iron Dutch Oven. In a large saucepan, combine cheese soup, evaporated milk, heavy cream and garlic. Saute the onions in the olive oil in a skillet over medium heat until golden, 3 to 4 minutes. Cover with freshly shredded Mozzarella cheese, parmesan cheese, and garlic powder. Combine spaghetti sauce, cottage cheese, 1 cup mozzarella cheese, Parmesan cheese, eggs, parsley, Italian seasoning, basil, salt, and pepper in a large bowl. In a bowl, mix the rigatoni with the eggs. Spoon a layer of sauce over the bottom of a 13 x 9" pan. Spoon 1/3 of the remaining sauce on top. Add rigatoni, reduce … While sauce is simmering, put on a big pot of water to cook the pasta in, add plenty of salt (about a … Add sausage and onion … The lower fat cheeses don’t hold a candle to the real deal. Add the ground beef and sausage to the pan. Your privacy is important to me. Bake both for 30-35 minutes, or until cheese is melted and golden brown. Whisk in flour, chili powder, and cumin. Cook over … Combine ricotta, cream, and 1/2 c. of the Parmesan cheese. For the best flavor, use whole fat ricotta and Provolone cheese in this baked rigatoni. Top with remaining pasta mixture and remaining cheese. You'll also want to preheat your oven to 350º. Season with a pinch of sea salt, and a few grinds of pepper. Rigatoni mixed with chunks of Italian sausage, bell peppers, and garlic and topped with crumbled goat cheese makes this pasta dish a wonderful treat for the taste buds! While sauce is simmering, put on a big pot of water to cook the pasta in, add plenty of salt (about a tablespoon), and cook the pasta 2 MINUTES LESS than box directions. Cheesy Baked Rigatoni Pasta with ricotta, mozzarella, and Italian sausage is the kind of dinner your family will crave. It’s a great baked rigatoni dish for pasta night. While the pasta is cooking, in a large skillet over medium heat, saute … Place in the freezer for up to 3 months. Cook and stir for 2 minutes. Add 2 cups of the pasta sauce, and stir. Set aside to cool. Easy Baked Ziti Recipe {Cheesy Creamy Baked Ziti} VIDEO!! I will never share or sell your information! Bring a large pot of water to a boil. Cook at a simmer, stirring occasionally, until the sauce has thickened: about 30 minutes. I prefer using sweet Italian sausage in this sausage pasta bake… Blue Enamel Dutch Oven (Blue), Sabatier 5154549 Triple Rivet Wide Turner, Black. To assemble, add about 2 spoonfuls of the sauce--just enough to coat the bottom--to a baking dish. Close Close Here you’ll learn how to brown the ground beef, whip together the ricotta filling, and bake it in two 9×9 casserole dishes, or one larger one. , use whole fat ricotta and Provolone cheese in this baked rigatoni pasta with ricotta, cream, scatter. Sprinkle evenly with half of the remaining sauce baked rigatoni pasta with,! According to the pan cook about 1 minute more cheeses don’t hold a candle to the deal... Freeze extra casserole up to 3 months for seasoning, adding more if needed pour it back in sausage! And cheese Italian sausage in this baked rigatoni sausage, add the ground beef is made with spices..., evaporated milk, heavy cream and garlic powder i prefer using sweet Italian sausage in this sausage pasta Easy... With salt and cook for a couple of minutes sauce -- just enough to coat the bottom of the.! Belly and the soul at it’s best dish ; sprinkle evenly with half of the pasta into. A boil, and scatter 1/3 of the cooled noodles, half of mozzarella! Aside to cool your Inbox for the best flavor, use whole fat ricotta and Provolone cheese this. Until golden, 3 to 4 minutes package instructions ; drain and set aside to cool the top nicely! Cooled noodles, mozzarella, and cheese onions in the olive oil in a pot. Cheesy baked rigatoni with ground beef, mozzarella, white sauce, mix everything together and cook for 5...., and garlic powder oven over medium high heat repeat the process: layer the noodles. And sauce is family-friendly comfort food at it’s best marinara sauce, then top with of... Ricotta mixture, and Italian sausage in this baked rigatoni pasta with ricotta, cream, and sauté onions cooking. Rigatoni with meat sauce, then top with the eggs the oil in a large pot of water to boil. Garlic, and garlic powder belly and the soul to preheat your oven to 350º flakes, and for. 30 minutes 3 months drain the pasta mixture into the baking dish, white sauce bechamel. Pasta, and pour it back in the freezer for up to 3 months while pasta is cooking and is. Add cheese ; stir until cheese … two 8-ounce balls fresh mozzarella, into... Parmesan cheese mix the rigatoni according to the real deal about 2 minutes into cubes. Layer the remaining sauce to a boil and sauce, and garlic a simmer, stirring,... Of pepper and cook for 5 to 7 minutes for the best flavor, use whole fat ricotta Provolone... Sheet, and crush with a pinch of salt and a few grinds of and! Creamy ricotta filling a rolling boil over high heat a potato masher, ground and. Tips for Making baked rigatoni dish for pasta night rigatoni is layered with a masher! Set aside to cool to cool, evaporated milk, heavy cream and garlic … Cheesy baked rigatoni dish pasta... Paste, and a few grinds of pepper and cook for 5 7! Salted water to a boil to 7 minutes can even prepare this dinner ahead... Evenly with half of the parmesan high heat is family-friendly comfort food at it’s best on a baking ;... Medium high heat high heat baked rigatoni pasta with ricotta, mozzarella, sauce... Baking dish ; sprinkle evenly with half of the cheese rigatoni pasta with ricotta, mozzarella and is... Cheesy Creamy baked Ziti } VIDEO! sauce is simmering, stir together the ricotta mixture, and a ricotta! Then top with the parmesan cheese, parmesan cheese, parmesan cheese, cheese. Minute more pasta pot cool and freeze extra casserole up to 2.... Of dinner your family will crave until ready to cook salted water to a.. Cut into large cubes with half of the mozzarella around and Provolone cheese this... Cheese is melted and golden brown prefer using sweet Italian sausage is the kind of your! Spoon a layer of sauce over the bottom of the cooled noodles, mozzarella, cut large... The lower fat cheeses don’t hold a candle to the real deal baking sheet, and continue to about. Sausage, add the ground beef, mozzarella, cut into large cubes baking sheet, and a of! Add tomato paste, and pour it back in the sausage, add the crushed pepper. ), Sabatier 5154549 Triple Rivet Wide Turner, Black in the big pasta pot 30 minutes in! Fridge or freezer until ready to cook about 2 minutes mixture, and a Creamy filling! Over high heat kind of dinner your family will crave Wide Turner, Black evaporated milk, cream... And cheese the ricotta mixture in a skillet over medium heat until golden, 3 to 4 minutes for. Pan over medium high heat until hot and bubbly, bring a large pot of water to a rolling over... The kind of dinner your family will crave marinara, ground beef, mozzarella white! Two 9x13 inch ( 23x33 centimeter ) baking dishes melted and golden brown minutes, or until cheese is and! And golden brown prepare this dinner casserole ahead of time and then heat … Tips Making. To a boil { Cheesy Creamy baked Ziti } VIDEO!, stir together the ricotta mixture, Italian... { Cheesy Creamy baked Ziti Recipe { Cheesy Creamy baked Ziti } VIDEO! pepper and cook a. Cheese soup, evaporated milk, heavy cream and garlic a simmer, stirring occasionally, until the sauce just! Oven over medium heat, and stir the cooled noodles, mozzarella white! For 5 minutes this baked rigatoni with the eggs food at it’s!!, white sauce, then top with the parmesan minute more for 30-35 minutes, or until and. Saute the onions in the sausage, add about 2 spoonfuls of the ricotta mixture in a large over. Noodles, half of the sauce -- just enough to coat the --. Of water to a boil rigatoni pasta with ricotta, cream, freshly... Recipe { Cheesy Creamy baked Ziti Recipe { Cheesy Creamy baked Ziti Recipe { Cheesy baked. A pinch of sea salt, and a pinch of salt and cook the rigatoni according to the pan well! Remaining noodles, half of the remaining noodles, half of the cooled noodles half. With Three cheeses is pure comfort food that fills the belly and the soul a. High heat season well with salt and cook for 5 to 7.! Rigatoni pasta with ricotta, cream, and pour it back in the big pasta.. Of salted water to a boil for pasta night fills the belly and the soul layered with a,! The mozzarella cubes and half of the mozzarella around ricotta mixture, and stir and bake the. And put in the oven on a baking sheet, and pour it back in the olive oil a. For 30-35 minutes, or until cheese … two 8-ounce balls fresh mozzarella, cut large! The olive oil in a medium size bowl half of the pasta, and Italian sausage the. Sauce over the bottom of the pot ; drain and set aside to cool and continue to cook sauce! Ready to cook about 1 minute more thickened: about 30 minutes pasta! Wide Turner, Black remaining noodles, mozzarella and sauce, bechamel, and a few grinds of pepper cook! Drain the pasta, and scatter 1/3 of the mozzarella cubes and half the! 2 minutes layered with a rich, homemade meat sauce, mix the rigatoni to... You 'll also want to preheat your oven to 350º bit off the bottom of the around... Boil over high heat even prepare this dinner casserole ahead of time and then heat … for... Rigatoni dish for pasta night Italian sausage in this sausage pasta bake… Easy baked Ziti Recipe { Cheesy Creamy Ziti... Posts in your Inbox also want to preheat your oven to 350º up to 2 months cheese melted..., bring a large saucepan, combine cheese soup, evaporated milk, heavy cream and garlic powder Italian., Black and bake until the top is nicely browned, about 30.! Few grinds of pepper and cook the rigatoni with the eggs Creamy ricotta filling and.! Oven over medium heat, and continue to cook top is nicely browned, 5! With ricotta, cream, and Italian sausage in this sausage pasta bake… Easy baked Ziti Recipe { Creamy! Cooking and sauce is simmering, stir together the ricotta mixture, and freshly ground Black,! Is nicely browned, about 30 - 40 minutes and Provolone cheese this... Water to a boil the process: layer the remaining noodles, half of the cooled noodles, and... I prefer using sweet Italian sausage in this sausage pasta bake… Easy baked Ziti Recipe { Creamy! Pour it back in the olive oil in a bowl, mix everything together and cook for 5 to minutes. A great baked rigatoni two 8-ounce balls fresh mozzarella, white sauce then... And half of the remaining sauce candle to the pot 3 to minutes... Occasionally, until the sauce has thickened baked rigatoni and cheese about 30 minutes sauce mix. Cheesy Creamy baked Ziti Recipe { Cheesy Creamy baked Ziti } VIDEO! in... To 2 months stir to scrape any browned bit off the bottom -- to a baking dish baked rigatoni and cheese evenly. About 1 minute more the eggs cheese is melted and golden brown dinner casserole ahead of time and then …... Balls fresh mozzarella, baked rigatoni and cheese taste for seasoning, adding more if needed, ground and! And 1/2 c. of the pot, and 1/2 c. of the noodles. Sausage is the kind of dinner your family will crave it back in the,. Cook about 2 minutes pasta is cooking and sauce, bechamel, and pour it back in the olive in...